Colombian Espresso Machine Eggs

Café El Polo in Salamina, Colombia have been serving their iconic Huevos al vapor made using the steam from an old coffee machine for over half a century. Served in a cup, the steamed eggs are remarkably easy to make, come together in less than a minute and more importantly, are some of the fluffiest eggs you’ll ever have. Top it off with some freshly cracked Yahlu Black Pepper for that bright citrus kick, floral aromatics, and deep, lingering heat.

Ingredients

• Butter
• 2 eggs
• Pinch of salt
  
• Yahlu Black Pepper

Instructions

1. Whisk all the ingredients together
   
2. Steam with an espresso machine until the eggs are set
3. Finish with freshly cracked Yahlu Black Pepper